The Food Council seeks to protect and improve the local environmental resources of Montgomery County related to agriculture and food, by collaborating with environmental stakeholders and policymakers to implement programs and policies that will promote sustainability in our food system.

Focus areas include:

  • Increasing regional food waste composting capacity
  • Supporting the establishment of community composting education sites and composting-related educational programs
  • Reducing food waste in Montgomery County
  • Increasing awareness of the benefits of plant-based diets
  • Increasing local, sustainable procurement

Build Capacity

Upcoming Events

Jun 4

Maryland Food System Resiliency Council Meeting

The Maryland Food System Resiliency Council (FSRC) holds a public bi-weekly meeting with the Communication & Coordination Committee to monitor and discuss food systems bills during the 2026 Maryland General Assembly Session.

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Jun 23

SNAP Work Group

The SNAP Work Group includes organizations that provide nutrition benefits enrollment assistance to residents, the Montgomery County Office of Eligibility and Support Services, and other groups that serve residents with low-income.

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Jul 13

July Food Security Community Call

The Food Council’s Food Security Calls are designed for learning, information-sharing and network building.

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Jul 25

2026 Annual Farm Tour & Harvest Sale

Explore participating farms located across Montgomery County at the Annual Farm Tour.

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Jul 27

2026 Buy Local Celebration

Whether you're a foodie, a supporter of regional agriculture, or a local business looking to make an impact, this event is for you!

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Sep 14

September Food Security Community Call

The Food Council’s Food Security Calls are designed for learning, information-sharing and network building.

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