The activities of the Food Council are accomplished primarily through our Working Groups, led by Council Members and populated by concerned residents with a shared commitment to making a positive impact in our food system. These subcommittees develop and executive initiatives, support policies, and facilitate partnerships connected to their specific goals.
Anyone is invited to join the Working Groups, which meet more frequently and independently than the whole Food Council. Public participation in our working groups is essential for our success and we welcome all volunteers to join our effort.
Please contact email@example.com if you or your organization/business is interested in getting involved. Information on the mission, current projects, and meeting details is available on each Working Group page.
Please fill out the form below and we’ll get in touch!
Third Wednesday of each month, 9-10:30am via Zoom.
4th Tuesday of each month, 9:30-11am via Zoom.
Are you an advocate or funder of regional food systems? Do you want to know more about RFS and “thinking regionally”?
The first Tuesday of the month from 9:30AM-11AM via Zoom.
Healing Caucus Spaces for BIPOC and White Farm, Garden, Food, Land Educators.
In the fight against hunger, data collection plays a critical role in assessing need, identifying service gaps and deploying resources.
Second Monday of each month, 1:00 to 2:30pm. Please register in advance.
Montgomery County Public Schools (MCPS) will hold its first-ever Youth Climate Summit for high school students on Saturday, March 5, at the Universities at Shady Grove in Rockville.
Join thousands of your fellow anti-hunger advocates from across the country at the 2022 virtual National Anti-Hunger Policy Conference (AHPC), March 15-17.