The Food Council seeks to develop and sustain an economically viable local food system through relationships with local food entrepreneurs, retailers, restaurateurs, distributors, farmers, and food and beverage businesses, and the expansion of our MoCo Made Program. Through the MoCo Made program, we seek to increase the visibility of the more than 75 Montgomery County-based food businesses and farms through connections to networking opportunities, new individual, retail, and wholesale customers, educational resources and events, and more.
Third Wednesday of each month, 9-10:30am via Zoom.
4th Tuesday of each month, 9:30-11am via Zoom.
In the year since the COVID-19 pandemic began, the food security landscape in Montgomery County has changed dramatically.
Every other Monday, 1:00 to 2:00pm. Please register in advance.
July 27th, Oct 26th
The Food Education Working Group (FEdWG) would like to cordially invite you to our Gardening Grant showcase that we will be taking place over the course of four (4) FEdWG meetings in 2021.
The first Tuesday of the month from 9:30AM-11AM via Zoom.