The Food Council is currently seeking Board of Directors candidates who are committed to improving the Montgomery County food system and live, work, or have a strong interest/investment in Montgomery County. The Food Council is committed to building a culturally diverse Council and strongly encourages applications from minority candidates.
As a 501(c)(3) nonprofit organization, the Montgomery County Food Council is governed by a Board of Directors responsible for the control and management of the affairs and business of the Council, including approving the annual budget and proposing the strategic plan.
Each Board of Directors Member serves a two-year term, with the potential for a second consecutive two-year term subject to renomination and confirming vote by the Food Council. The Board of Directors meets as needed to conduct the business of the Council, on a quarterly basis at a minimum. For every year served on the Montgomery County Food Council, each Board of Directors Member is required to contribute a personal, tax-deductible, charitable donation, of a meaningful amount, to demonstrate support for the mission and the work of the Council.
To apply, please click here. Applications will be accepted until December 20, 2018.