Food Literacy Assessment

The Food Council is proud to present the Food Literacy Assessment which was conducted by our Food Education Working Group (FEdWG) to better understand the landscape of existing food literacy resources in Montgomery County, and to identify gaps in resources and barriers to providing and/or accessing services. For purposes of this assessment, the FEdWG researched educational resources in gardening and agriculture, food safety, nutrition, cooking/shopping for/preparing food, and waste avoidance. The FEdWG’s goal is for this assessment to be used to identify food literacy gaps, better allocate resources, strengthen collaboration and resource sharing among providers, and advocate for an increase in and improvement of food education programs in the County.

The Food Literacy Assessment includes data on the resources offered by more than 100 community stakeholders, including, but not limited to, food assistance providers, hospital wellness representatives, faith-based organizations, garden education providers, culinary and nutrition educators. 

Key findings from the collected data include:

We hope that this Food Literacy Assessment will be a useful tool for County leadership, government agencies, and nonprofit organizations to explore ways to help facilitate bringing together organizations and individuals to create more opportunities for food literacy programming, and to expand upon existing programs.

Please find the one-page version of the Food Literacy Assessment linked here.

Upcoming Events

feb 2-april 6

Beginning Farmer Training Course

10-week course, meeting every Thursday evening from 7:00pm-8:30pm from February 2 through April 6, 2023.

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Mar 28-29

Montgomery County Energy Summit

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Mar 29

Montgomery County Food Council Happy Hour

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April 10 - 15

Food Waste Prevention Week

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Apr 11

Food Waste Prevention Week: Food Safety Training (consumer perspective)

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Apr 20

Increased Local Food Procurement Policy Priority Working Group, 10 -11:30am

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Apr 26

Food System Advocacy Community Call

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Apr 26

Equitable Land Access Equitable Land Access April Site Visit at CHEER Garden

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Apr 27

Gardening Subcommittee

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May 2

Equitable Land Access Working Group Meeting

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May 8

Food Security Community Call

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May 15

Recovered Food Safety Training (Provider perspective)

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May 24

Food System Advocacy Community Call

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Jun 12

Food Security Community Call

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Jun 15

Increased Local Food Procurement Policy Priority Working Group

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Jun 22

Gardening Subcommittee

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Jun 28

Food System Advocacy Community Call

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Jul 10

Food Security Community Call

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Jul 11

Equitable Land Access Working Group Meeting

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Jul 26

Food System Advocacy Community Call

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Aug 14

Food Security Community Call

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Aug 17

Increased Local Food Procurement

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Aug 23

Food System Advocacy Community Call

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Aug 24

Gardening Subcommittee Meeting

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Sep 5

Equitable Land Access Working Group Meeting

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Sep 11

Food Security Community Call

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Sep 27

Food System Advocacy Community Call

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Oct 10

Food Security Community Call

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Oct 19

Increased Local Food Procurement

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Oct 25

Food System Advocacy Community Call

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Oct 26

Gardening Subcommittee

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Nov 13

Food Security Community Call

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Nov 22

Food System Advocacy Community Call

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Dec 11

Food Security Community Call

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