The purpose of the Licensing Subcommittee is to clarify current food sampling licensing and regulatory requirements established at the state and Montgomery County levels, as well as to identify and address requirements that are potentially financially or operationally challenging for local producers, food educators, culinary instructors, and nonprofit organizations.
May 26
The SNAP Work Group includes organizations that provide nutrition benefits enrollment assistance to residents, the Montgomery County Office of Eligibility and Support Services, and other groups that serve residents with low-income.
May 27
Join ICH for aJob Fair specifically designed for individuals at risk of or currently experiencing homelessness and those who are served by PSH and RRH programs.
May 31
Come Visit the Montgomery County Food Council as we table at the Olney Farmers Market on May 31
Jun 4
The Maryland Food System Resiliency Council (FSRC) holds a public bi-weekly meeting with the Communication & Coordination Committee to monitor and discuss food systems bills during the 2026 Maryland General Assembly Session.
Jun 6
Our Food Resource Specialists will be tabling at Party in the Park. Join for a fun filled day of activities and health programs!
Jun 8
The Food Council’s Food Security Calls are designed for learning, information-sharing and network building.
Jul 13
The Food Council’s Food Security Calls are designed for learning, information-sharing and network building.
Jul 27
Whether you're a foodie, a supporter of regional agriculture, or a local business looking to make an impact, this event is for you!
Sep 14
The Food Council’s Food Security Calls are designed for learning, information-sharing and network building.