Summary: This one-day seminar will compress months of research into practical steps that help you decide whether—or how—to take your food idea to market. Maryland MEP, in partnership with the Nebraska Food Production Center, brings the nationally recognized Recipe to Reality™ seminar to Maryland manufacturers. This one-day, instructor-led workshop walks through the essential business, regulatory, safety, and production questions every food entrepreneur should answer before investing in commercialization. The format is practical and interactive so you can apply lessons directly to your product concept. Learn more here.
The Maryland Food System Resiliency Council (FSRC) holds a public bi-weekly meeting with the Communication & Coordination Committee to monitor and discuss food systems bills during the 2026 Maryland General Assembly Session.
The Maryland Food System Resiliency Council (FSRC) holds a public bi-weekly meeting with the Communication & Coordination Committee to monitor and discuss food systems bills during the 2026 Maryland General Assembly Session.
