MoCo Made Happy Hour at True Respite

Throughout the summer of 2019, the Food Council will be hosting a series of MoCo Made Happy Hours in partnership with local breweries. These events will bring together community members, partner organizations, local food and beverage businesses, and County leaders to support MoCo Made and celebrate our amazing local food and beverage sector.

Montgomery County is home to more than a million residents, thousands of businesses, hundreds of farms, and roughly a dozen breweries. These breweries offer a space for residents to try new things, to unwind, and to enjoy a cold glass of beer. Like beer, people also love food. What better way to bring together community members than in support of local brews and good eats?!

Our MoCo Made Happy Hour series was born out of this idea, and our first Happy Hour was held on May 9th at True Respite Brewing Co in Derwood. The MoCo Made initiative was launched in November 2017 in partnership with the Montgomery County Economic Development Corporation to increase the visibility of our thriving local food and beverage sector. True Respite has been a fantastic partner in our MoCo Made initiative, even incorporating the MoCo Made logo onto their beer can labels in 2018. We invited three MoCo Made food businesses to join us at the event: Caulfield Provisions Company, Poppy’s Green Tomato Salsa, and Tsiona Foods.  Each of these businesses have been active participants in the MoCo Made program since joining, and we were excited to showcase their delicious products to our Happy Hour attendees.

With True Respite providing the drinks, and a diverse spread of tasty snacks for sampling, we kicked off our MoCo Made Happy Hour series with a bang! More than 50 Food Council and Board Members, staff, alumni, and community partners were in attendance, including our County Executive Marc Elrich, 4 County Council legislative aides, the County’s Small Business Navigator, and representatives from the City of Gaithersburg, MCEDC, Nonprofit Village, Montgomery County Coalition for the Homeless, One Montgomery Green, 7 MoCo Made Businesses, the Compost Crew, Zero Waste Enterprises, and UMD Extension. 

True Respite sold hundreds of beers during the two hour event, and each of the three food businesses had successful sales as well. We are incredibly grateful to True Respite for donating 10% of the profits from beer sales during the event to the Food Council in support of the MoCo Made initiative!

Our next MoCo Made Happy Hour will be at Denizens Brewing Co in Silver Spring on Monday, July 15th, from 4-6pm. The Red Bandana Bakery, Cheryl’s Kitchen, Mayorga Organics, and Shafa Blends will all be selling their products at the event. We hope to see you there!

Upcoming Events

Jan 30-March 20

Master Gardeners: Free Gardening Presentations (Español)

Montgomery County Master Gardeners are offering three free gardening presentations in Spanish via Zoom!

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Mar 2

Environmental Impact Working Group Meeting

First Tuesday of each month, 9:30-11am via Zoom.

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Mar 2

Sustainable Food Systems Lecture Series

The UMD AGNR Sustainable Food Systems Lecture Series is kicking off on Tuesday, March 2nd at 6:00 PM with "Building a Localized Waste-free Food System One Apply at a Time".

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Mar 6

The Art of the Seed Start

A SNEEK-PEEK AT HOW KOINER FARM STARTS ITS CROPS - AND TIPS FOR STARTING YOUR OWN SEEDLINGS AT HOME. SATURDAY, MARCH 6TH, 5:00-5:30PM ON ZOOM

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Mar 8

Food Security Community Call

Every other Monday, 1:00 to 2:00 or 2:30pm. Please register in advance.

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Mar 17

Food Economy Working Group Meeting

Third Wednesday of each month, 9-10:30am via Zoom.

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Mar 22-23

Basic GAP Training

Register now for a Basic Good Agricultural Practices (GAP) training, open exclusively to Montgomery County farmers!

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Mar 23

Food Education Working Group Meeting

4th Tuesday of each month, 9:30-11am via Zoom.

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Mar 25, Apr 1, Apr 8

Growing a Healthy Food System in a Pandemic World

Western Maryland Food Council presents "Growing a Healthy Food System in a Pandemic World" virtual conference, 1-3:30PM March 25th, April 1, April 8.

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April 27, July 27th, Oct 26th

Gardening Grant Showcase

The Food Education Working Group (FEdWG) would like to cordially invite you to our Gardening Grant showcase that we will be taking place over the course of four (4) FEdWG meetings in 2021.

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